Menu of Sanook Thai Cuisine
Thai food in Greenwood
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Online menu of Sanook Thai Cuisine
ENTREES
Spring Rolls (4pcs)
From 7.90
Delicious crepes filed with pork mince, onion, vermicelli & water chestnuts
Curry Puffs (4pcs)
From 7.90
Puff pastry filled with minced chicken, onion, potato & curry powder.
Golden Baskets (8pcs)
8.50
Deep fried wontons filled with pork mince & ground peanuts.
Thai Chicken Wings (6pcs)
9.50
Deep fried, marinated chicken wings.
Thai Fish Cakes (5pcs)
9.90
Chicken Satay (2 pcs)
9.90
Grilled chicken tenderloins, marinated with Thai herbs & garnished with a delicious peanut sauce topping.
Tofu Satay (12pcs)
7.90
Deep fried tofu, topped with peanut sauce.
Garlic and Coriander Scallops
14.50
Fresh scallops, grilled in garlic butter & garnished with coriander. Served with garic, chilli & lime sauce.
Mixed Entree
13.50
A combination of Spring roll, Curry puff, Chicken satay, Golden basket & Thai fish cake.
SALADS
Thai Beef Salad
18.90
Grilled tender beef, combined with onion, tomato, cucumber, fresh chilli, garlic, coriander & lime juice.
Larb Chicken
18.90
Popular Thai style salad, combining minced chicken, chill, fresh Thai herbs & mint.
SOUPS
Tom Yum
From 10.90
Very popular Thai soup. A subtle combination of different taste, with various Thai herbs & mushrooms.
Tom Kha
From 10.90
Mild smooth tasting traditional Thai soup with coconut milk, Thai herbs, tomatoes,onions & mushrooms
CURRIES
Green Curry
From 18.90
Spicy traditional Thai dish, cooked with green chilli paste coconut milk, fresh basil & vegetables.
Red Curry
From 18.90
Milder Thai curry, combining red chilli paste, coconut milk, fresh basil & vegetables.
Panang
From 18.90
Mild and tasty dish, cooked with panang curry paste, coconut milk & garnished with shredded kaffir lime leaf.
Massaman
From 19.90
Sweet tasting mild curry dish, consisting of meat slowly cooked with onion, potatoes, coconut milk & garnished with peanuts.
Jungle Curry
From 18.90
Most spicy Thai country style curry, cooked with spicy red curry paste, vegetables & Thai herbs.
Roast Duck Curry
21.90
Roast duck fillet, cooked with red curry, pineapple, tomato & vegetables.
Goong Chu-Chee
22.90
Prawns cooked in mild chu-chee curry paste, coconut milk, garnished with shredded kaffir lime leaf.
MAIN COURSES
Crispy Chilli Chicken
20.90
Lightly battered chicken, stir-fried with chilli paste, kaffir lime leaf & vegetables.
Crispy Chilli Prawns
22.90
Lightly battered prawns, stir-fried with chilli paste, kaffir lime leaf & vegetables.
Chicken Cashew Nut
19.90
Extremely popular Thai dish. Stir-fried chicken with chilli jam, onion, shallots, red capsicum, mushrooms & cashew nuts.
Chicken Pad Pak
18.90
Stir-fried chicken with fresh vegetables.
Beef Oyster Sauce
18.90
Tender slices of beef & fresh vegetables, stir-fried in oyster sauce
Prawns Snow Pea
22.90
Stir-fried prawns, combined with snow peas, carrots, mushrooms, onion & red capsicu
Pad Khing
From 18.90
A subtle and delicious ginger flavoured stir-fry, with bean sauce, onion & vegetables.
Pad Kra Prao
From 18.90
An ever popular fresh Thai basil flavoured dish, stir-fried with garlic, fresh chilli, onion & vegetables
Pad Saam Ros
From 18.90
Fresh cucumber, pineapple, tomato, onion & shallots in Thai sweet & sour sauce.
Pad Ped
From 18.90
Spicy, flavoursome dish in a chilli paste with garlic, coconut milk & vegetables.
Pad Phrik Khing
From 18.90
A tasty stir-fry dish with chilli paste, green beans & fresh vegetables.
Kra-Teeam Phrik Thai
From 20.90
Stir-fry dish with garlic & pepper, served with salad garnish
Stir-fried Vegetables
From 16.90
Mixed vegetables stir-fry
Khai Yud Sai
20.90
The Chef's specialty! Traditional Thai omelette, filled with prawns, pork mince, onion, tomato & shallots.
Thai BBQ Chicken
18.90
Thai style BBQ chicken, marinated with seasoning & coconut milk. Served with sweet chilli sauce
Pad Cha
From 18.90
Spicy stir-fry, with Thai herbs, green peppercorns & vegetables.
Chilli Fish
22.90
Deep fried fish fillet, topped with slithers of red capsicum, onion & shallots in a sweet chilli sauce.
Hor Mok Talay
22.90
House specialty -- combining steamed mixed seafood in a red curry paste & coconut milk. *This dish contains eggs*
NOODLES
Pad Thai
From 17.50
Most popular Thai noodle dish. Stir-fried rice noodles, shallots & tamarind sauce, topped with ground peanuts, garnished with fresh bean sprouts & lemon.
Noodle Basil
From 17.50
Stir-fried rice noodle with chilli, garlic, sweet basil & vegetables
Pad See-iuw
From 17.50
Stir-fried rice noodle with soy & bean sauce & vegetables.
Laksa
From 17.50
Mild curry soup with rice noodle, bean sprouts & vegetables.
Stir-fried Noodle
From 17.50
*The dish contains eggs*
RICE
Thai Fried Rice
From 15.90
Thai style fried rice with egg, shallots, tomato & vegetables
Sanook Fried Rice
19.90
Sanook special fried rice with prawns, chicken, cashew nuts, pineapple, bacon, tomato & shallots.
Chilli Basil Fried Rice
From 15.90
Fried rice with spicy Thai basil paste, garlic & vegetables.
Tom Yum Goong Fried Rice
19.90
Tom yum fried rice with prawns, macadamia nuts, shredded kaffir lime leaf, thin sliced green beans, tomato & shallots
Steamed Jasmine Rice
From 3.50